Chopped Chili Steamed Chicken Legs

剁椒蒸鸡腿

Chopped Chili Steamed Chicken Legs

Chopped Chili Steamed Chicken Legs — a Hunan Chinese recipe made with chicken legs, ready in about 25 minutes. Step-by-step instructions with photos.

Total time: 25 min Yield: 2 servings Cuisine: Hunan Category: Chinese home cooking Chinese Chicken

Ingredients

  • chicken legs
  • chopped chili peppers
  • garlic
  • ginger
  • soy sauce
  • sesame oil

Instructions

  1. Make 2-3 slits on chicken legs for better flavor absorption. (Slits made)
  2. Marinate chicken with soy sauce, minced garlic, and ginger for 15 minutes. (Chicken marinating)
  3. Spread chopped chili evenly over chicken legs. (Chili covering)
  4. Steam over high heat for 15 minutes.
  5. Drizzle sesame oil and serve.

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