Grilled Cold Noodles (烤冷面)
烤冷面
Grilled Cold Noodles (烤冷面) — a Northeastern Chinese recipe made with Cold noodle sheets, ready in about 15 minutes. Step-by-step instructions with photos.
Total time: 15 min Yield: 2 servings Cuisine: Northeastern Category: Chinese home cooking Quick & EasyChinese Noodle
Ingredients
- Cold noodle sheets
- Eggs
- Cilantro
- Green onion
- Garlic chili sauce
- Sweet soy sauce
- Vegetable oil
Instructions
- Mix garlic chili sauce and sweet soy sauce in a small bowl to create the glaze.
- Heat oil in a non-stick pan over medium heat until shimmering.
- Place cold noodle sheets flat in the pan, crack eggs directly on top, and spread evenly.
- Brush both sides of the noodle with the sauce mixture, sprinkle cilantro and green onion.
- Fold the noodle in half, grill 1 more minute, then slice into strips and serve hot.